Restaurant Site

Maharaja

Maharaja restaurant type: Indian

Maharaja address:
23-25 Hurst Street
Birmingham
B5 4AS
UK

Maharaja Telephone: +44 (0)121 622 2641

Website: View their website


Maharaja Opening Days: Mon - Sat

A Possible Indian meal they may serve at Maharaja, in Birmingham

Please note there is a high chance they won't. This is just to give you an idea of what kind of food you can expect from Indian restaurants, such as in Maharaja

Chicken Dilruba

Chicken Dilruba 2 Medium Onions1 Cup Milk2 Tablespoons Chopped Fresh Ginger Root2 Tablespoons Punjabi Garam Masala6 Tablespoons Butter Or Vegetable Oil1 Teaspoon Ground Turmeric1 (3 To 4 Pound) Chicken, Skin Removed, Cut Into Pieces2 Or 3 Fresh Green Cayenne Peppers, Minced, Or    Serranos Or Jalapeños1 Cup Fresh Plain YogurtSalt And Ground Cayenne To Taste1/4 Cup Almonds, GroundFew Strands Whole Saffron, Soaked In 2 Tablespoon Warm Milk1/4 Cup Walnuts, GroundMinced Fresh Cilantro1/4 Cup Melon, Pumpkin Or Squash SeedsAlmonds/cashews For Garnish (optional), Ground Put The Onions And Ginger In A Blender Or Food Processor And Process Into A Smooth Paste (consistency Of Applesauce). Heat Butter Or Oil In A Heavy, Deep Skillet And Gently Brown The Onion-ginger Mixture, Stirring Often. Add Chicken And Yogurt. Combine Well And Cook Over Medium Heat Until The Mixture Becomes Rather Dry And The Chicken Begins To Brown. Grind Almonds, Walnuts And Melon Seeds Until Quite Fine. Stir Them Into The Milk, Then Add The Mixture To The Chicken Along With Garam Masala, Turmeric, Chile Peppers, Salt And Ground Cayenne. Cook Over Medium Heat, Stirring Often, Until The Chicken Is Very Tender And The Sauce Is Very Thick (about 10 To 15 Minutes). Stir In The Saffron/milk Mixture And Cook 1 To 2 Minutes Longer. Serves 4.

Maharaja Review

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Maharaja Food Menu

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Maharaja Vegetarian/Vegan Menu

Details about vegetarian, vegan, and special food requests for Maharaja in Birmingham will be soon

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