Bell"s Diner

Bell"s Diner Restaurant in Bristol

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Bell"s Diner

Bell"s Diner restaurant type: Chinese

Bell"s Diner address:
1-3 York Road
Bristol
BS6 5QB
UK

Bell"s Diner Telephone: +44 (0)117 924 0357

Website: View their website

Bell

Bell"s Diner Opening Days: Mon, Tues - Fri, Sat (19:00 - 22:00, 12:00 - 14:30 19:00 - 22:00, 19:00 - 22:00)
A Possible Chinese meal they may serve at Bell"s Diner, in Bristol

Please note there is a high chance they won't. This is just to give you an idea of what kind of food you can expect from Chinese restaurants, such as in Bell"s Diner

Bok Choy With Bean Curd



Bok Choy With Bean Curd 1 Pound Bean Curd (tofu)4 Medium Stalks Bok Choy4 Scallions (with Tops)1/4 Cup Vegetable Oil1 (4 Ounce) Can Button Mushrooms, Drained (reserve Liquid)3 Tablespoons Oyster Sauce1/2 Teaspoon Instant Chicken Bouillon1 Tablespoon Cold Water1 Tablespoon Cornstarch Cut Bean Curd Into 3/4-inch Cubes; Drain Thoroughly. Cut Bok Choy (with Leaves) Into 1/4-inch Slices. Cut Scallions Into 2-inch Pieces. Heat 2 Tablespoons Of The Oil In Wok Or 10-inch Skillet Over Medium-high Heat Until Hot. Cook Bean Curd, Stirring Carefully, 3 To 5 Minutes. Remove Bean Curd. Add Remaining Oil And The Bok Choy To Wok; Stir-fry Over Medium-high Heat 2 Minutes. Add Mushrooms. Add Enough Water To Reserved Liquid To Measure 1/2 Cup. Stir Liquid, The Oyster Sauce And Bouillon Into Vegetables; Heat To Boiling. Mix Water And Cornstarch; Stir Into Vegetable Mixture. Cook And Stir Until Thickened, About 1 Minute. Stir In Bean Curd And Scallions. Heat Until Hot.


Bell"s Diner Review

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Bell"s Diner Food Menu

We will have a menu of the Bell"s Diner restaurant shortly

Bell"s Diner Vegetarian/Vegan Menu

Details about vegetarian, vegan, and special food requests for Bell"s Diner in Bristol will be soon

PLEASE PHONE UP THE RESTAURANT BEFORE GOING THERE TO ENSURE DETAILS LIKE OPENING TIMES ARE CORRECT ETC. WE CANNOT BE HELD RESPONSIBLE FOR ANY INACCURATE DATA OR INFORMATION.

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