Thai Elephant
Thai Elephant Restaurant in Leamington Spa
Thai Elephant
Thai Elephant restaurant type: Thai
Thai Elephant address:20 Regent Street
Leamington Spa
CV32 5HQ
UK
Thai Elephant Telephone: +44 (0)1926 886882
Website: View their website
A Possible Thai meal they may serve at Thai Elephant, in Leamington Spa
Please note there is a high chance they won't. This is just to give you an idea of what kind of food you can expect from Thai restaurants, such as in Thai Elephant
Red Curry Paste
Red Curry Paste (Nam Phrik Gaeng Daeng - Thailand) Source: The Thai House Cooking School - Bangkok, Thailand Curry Paste Is An Essential Ingredient In Thai Curry Dishes. 20 Peppercorns1 Tablespoon Coriander Seeds1 Teaspoon Cumin Seeds13 Small Dried Red Chiles, Seeded And Soaked In Warm Water For 15 Minutes*4 Tablespoons Chopped Garlic3 Tablespoons Chopped Shallot2 Tablespoons Peeled, Chopped Lemon Grass, Using Only Bottom Third Of Stalk1 Tablespoon Chopped Galangal Or Ginger1 Tablespoon Chopped Fresh Coriander Root2 Teaspoons Chopped Lime Peel (green Part Only)1 Teaspoon Salt1 Teaspoon Shrimp Paste In Dry Frying Pan Put Peppercorns, Coriander Seeds And Cumin Seeds. Roast Dry Spices Over Low Heat, Stirring, About 3 To 5 Minutes Or Until Spices Are Fragrant. Cool. Grind Into A Powder In Mortar With Pestle Or In Clean Coffee Grinder. Place Spices, Chiles, Garlic, Shallot, Lemon Grass, Galangal, Coriander, Lime Peel And Salt In Blender Or Small Food Processor And Process Until Fine. Remove Paste And Put Into Mortar And Continue To Pound With Pestle Until Ingredients Are A Very Fine Paste. Add Shrimp Paste. Store In Glass Jar In Refrigerator Or Freeze. Paste Keeps About 1 Week In Refrigerator. Yields About 3/4 Cup. * Wear Gloves When Handling Fresh, Canned, Dried Or Pickled Chiles; The Oils Can Cause A Burning Sensation On Your Skin.
Thai Elephant Review
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Thai Elephant Food Menu
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Thai Elephant Vegetarian/Vegan Menu
Details about vegetarian, vegan, and special food requests for Thai Elephant in Leamington Spa will be soon
PLEASE PHONE UP THE RESTAURANT BEFORE GOING THERE TO ENSURE DETAILS LIKE OPENING TIMES ARE CORRECT ETC. WE CANNOT BE HELD RESPONSIBLE FOR ANY INACCURATE DATA OR INFORMATION.