Cafe Espana

Cafe Espana Restaurant in London

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Cafe Espana

Cafe Espana restaurant type: Spanish

Cafe Espana address:
63 Old Compton Street
London
W1D 6HT
UK

Cafe Espana Telephone: +44 (0)20 7494 1271

Website: View their website

Cafe Espana in London

Cafe Espana Opening Days: Mon - Sat, Sun (12:00 - 24:00, 12:00 - 23:00)
A Possible Spanish meal they may serve at Cafe Espana, in London

Please note there is a high chance they won't. This is just to give you an idea of what kind of food you can expect from Spanish restaurants, such as in Cafe Espana

Sizzling Onion Fajitas



Sizzling Onion Fajitas 1 (1 1/2 Pound) Top Round Or Flank SteakMarinade2 Medium (8 To 10 Ounce Each) Sweet Spanish Onions2 Medium Green Peppers1/2 Teaspoon Lemon PepperSeasoningsCorn Or Flour TortillasHot Pepper-onion RelishGuacamole1/4 Cup Butter Or Margarine NOTE: Boned Chicken Breasts May Be Used In Place Of Beef. Place Steak In Shallow Dish And Cover With Marinade. Refrigerate 4 To 6 Hours, Turning Occasionally. Peel Onions And Slice Thin To Measure 5 To 6 Cups Onion Rings. Cut Green Peppers Into Julienne Strips. Sauté In Butter Or Margarine Until Tender. Season With Lemon-pepper Seasoning. Keep Hot While Cooking Meat. Remove Steak From Marinade, Reserving Marinade. Place On Grill Over Hot Coals Or Flame Or On Rack Of Broiler Pan. Cook Steak To Desired Doneness, Turning Once. Or Sear Meat In Cast Iron Skillet To Desired Doneness. Cut Into 1/2-inch Strips And Heap With Onion And Pepper On Sizzling Hot Platters Or In Individual Iron Skillets. To Serve, Fill Heated Tortillas With Sizzling Meat And Vegetables And Top With Guacamole And Hot Pepper Onion Relish. Serve With Refried Beans. Marinade1/2 Cup Soy Sauce1/4 Cup Water1/4 Cup Vinegar1/4 Cup Vegetable Oil1 Clove Garlic, Minced1/4 Teaspoon Pepper Combine Ingredients And Blend Well. Makes 1 1/4 Cups. Hot Pepper-Onion Relish1 Tablespoon Vinegar1/2 Cup Chopped Sweet Spanish Onion1 Jalapeno Pepper, Minced2 Large Tomatoes, ChoppedSeason To Taste With Salt Combine All Ingredients Together. Makes 2 Cups. Guacamole2 Large Avocados1 Tomato, Chopped2 Tablespoon Minced Sweet Spanish OnionDash Garlic PowderSaltHot Pepper Sauce Peel And Mash Avocados. Mix With Tomato, Onion And A Dash Of Garlic Powder. Season To Taste With Salt And Hot Pepper Sauce. Cover And Chill. Makes About 2 Cups.


Cafe Espana Review

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Cafe Espana Food Menu

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Cafe Espana Vegetarian/Vegan Menu

Details about vegetarian, vegan, and special food requests for Cafe Espana in London will be soon

PLEASE PHONE UP THE RESTAURANT BEFORE GOING THERE TO ENSURE DETAILS LIKE OPENING TIMES ARE CORRECT ETC. WE CANNOT BE HELD RESPONSIBLE FOR ANY INACCURATE DATA OR INFORMATION.

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