Nicole"s Restaurant & Bar

Nicole"s Restaurant & Bar Restaurant in London

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Nicole"s Restaurant & Bar

Nicole"s Restaurant & Bar restaurant type: Spanish

Nicole"s Restaurant & Bar address:
158 New Bond Street
London
W1S 2UB
UK

Nicole"s Restaurant & Bar Telephone: +44 (0)20 7499 8408

Website: View their website

Nicole

Nicole"s Restaurant & Bar Opening Days: Mon - Fri (food), Sat (food), Mon - Sat (bar) (12:00 - 15:30 18:30 - 22:45, 12:00 - 15:30, 11:30 - 17:30)
A Possible Spanish meal they may serve at Nicole"s Restaurant & Bar, in London

Please note there is a high chance they won't. This is just to give you an idea of what kind of food you can expect from Spanish restaurants, such as in Nicole"s Restaurant & Bar

Basque Roasted Tomato Soup



Basque Roasted Tomato Soup Posted By Bettyboop50 At Recipegoldmine.com 6/9/01 7:41:21 Am Makes Approximately 9 Cups. This Is Really A Delicious Soup And The Shrimp Just Adds That Extra Flavor And Texture That Makes This Soup Elegant. 2 Pounds Large Plum Tomatoes2 Tablespoons Olive Oil1 Teaspoon Granulated Sugar1/4 Teaspoon Crushed Red Pepper2 Onions Very Finely Chopped2 Large Cloves Garlic Crushed And Peeled1 1/2 Teaspoons Paprika1 Tablespoon Chopped Fresh Oregano Or    1 Teaspoon Dried Oregano1 (28 Ounce) Can Italian Plum Tomatoes With Basil,    Well Drained And Chopped (reserve Liquid)6 Cups Chicken Broth Or Homemade Broth, DefattedSalt And Black Pepper To Taste8 Large (1/2 Pound) Shrimp, Optional2 Tablespoons Snipped Fresh Chives Or    Slivered Basil Leaves Preheat Oven To 225 Degrees F. Lightly Oil A Large Baking Sheet With Nonstick Spray. Cut Fresh Tomatoes In Half Lengthwise. Arrange, Cut-side Down, In A Single Layer On Prepared Baking Sheet. Drizzle With 1 Tablespoon Oil And Sprinkle With Sugar. Roast For 3 Hours, Or Until Very Soft And Wrinkled. Let Cool And Set Aside. Meanwhile, In A Dutch Oven Or Soup Pot, Heat Remaining 1 Tablespoon Oil And Crushed Red Pepper Over Medium/low Heat. Add Onions And Garlic And Cook, Stirring, Until Lightly Browned, 10 To 12 Minutes. Add Paprika And Oregano And Cook, Stirring, 1 Minute Longer. Add Canned Tomatoes And Chicken Broth. Bring To A Boil, Reduce Heat To Low And Simmer, Partially Covered, For 25 Minutes. Remove From Heat And Let Cool. Strain Soup Into A Bowl And Transfer Solids To A Food Processor Or Blender. Puree Until Smooth, Adding A Little Broth If Necessary. Return Puree And Broth To Pot. Whisk To Combine. Using A Food Mill, Puree Roasted Tomatoes, Or Remove Skins Off Tomatoes And Puree In Food Processor And Strain Through A Coarse Sieve. Add Puree To Soup. (If The Soup Is Too Thick, Add A Little Of The Reserved Canned Tomato Liquid.) Season With Salt And Pepper. If Using Shrimp, Cook In A Large Saucepan Of Boiling Salted Water Until They Just Turn Pink, 1 To 2 Minutes. Drain And Let Cool. Peel Shrimp And Cut In Half Lengthwise. Ladle Into Warmed Soup Bowls And Garnish With Shrimp, If Using, And Chives (or Basil). Serve Immediately.


Nicole"s Restaurant & Bar Review

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Nicole"s Restaurant & Bar Food Menu

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Nicole"s Restaurant & Bar Vegetarian/Vegan Menu

Details about vegetarian, vegan, and special food requests for Nicole"s Restaurant & Bar in London will be soon

PLEASE PHONE UP THE RESTAURANT BEFORE GOING THERE TO ENSURE DETAILS LIKE OPENING TIMES ARE CORRECT ETC. WE CANNOT BE HELD RESPONSIBLE FOR ANY INACCURATE DATA OR INFORMATION.

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