Wagamama - Kensington
Wagamama - Kensington Restaurant in London
Wagamama - Kensington
Wagamama - Kensington restaurant type: Japanese
Wagamama - Kensington address:26 High Street
London
W8 4PF
UK
Wagamama - Kensington Telephone: +44 (0)20 7376 1717
Website: View their website
A Possible Japanese meal they may serve at Wagamama - Kensington, in London
Please note there is a high chance they won't. This is just to give you an idea of what kind of food you can expect from Japanese restaurants, such as in Wagamama - Kensington
Broiled Bean Curd
Broiled Bean Curd (Tofu Dangaku) "Dangaku" Is The Japanese Name For A Sort Of Fair, And It Refers To A Number Of Different Foods, All Of Which Are Skewered Before Cooking. It Refers Both To Street Foods And To The Stilts On Which Fair Performers Entertain The Crowds. 1/4 Cup Sake2 Tablespoons Soy Sauce2 Tablespoons Sesame Paste1 Tablespoon Mirin (sweet Japanese Cooking Wine)1 Teaspoon Grated Gingerroot1 Pound Firm Bean Curd (tofu)Tempura Sauce, Hot Mustard Sauce Or Teriyaki Sauce Mix Sake, Soy Sauce, Sesame Paste, Mirin And Gingerroot In Ungreased 10 X 6-inch Baking Dish. Cut Bean Curd Into 1-inch Cubes; Arrange In Sake Mixture. Cover; Refrigerate, Turning Bean Curd Once, 1 Hour. Soak Six 8-inch Bamboo Or Wooden Skewers In Water. Thread 4 Bean Curd Cubes On Each Skewer. Set Oven To Broil Or 550 Degrees F. Broil Bean Curd With Tops About 4 Inches From Heat Until Light Brown, 2 To 3 Minutes; Turn. Brush With Marinade; Broil 2 To 3 Minutes. Serve With Tempura Sauce. Yields 6 Servings.
Wagamama - Kensington Review
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Wagamama - Kensington Food Menu
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Wagamama - Kensington Vegetarian/Vegan Menu
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PLEASE PHONE UP THE RESTAURANT BEFORE GOING THERE TO ENSURE DETAILS LIKE OPENING TIMES ARE CORRECT ETC. WE CANNOT BE HELD RESPONSIBLE FOR ANY INACCURATE DATA OR INFORMATION.